
Photo: Photo: Per Alfsen / matprat.no

Photo: Photo: melk.no
Sparkling bargains
18 sparkling wines were tested. Check which ones you should choose!
How to make a crown cake
Of course you can make a crown cake!
Which bunad is the hottest?
We name the reader’s favorite among the bestsellers.
Pavlova meringue – here is the recipe
The pavlova is the big cake of May 17!
May 17 is not the day for a slice of brown cheese bread for breakfast, although the national cup is never so important. However, this is the day to light the big drum. Prepare the most delicious breakfast or brunch for family and friends!
Light snacks at breakfast on May 17
Breakfast time may vary – from salute time to after train. The latter is perhaps the best, because it’s important to have a good time when there’s good food on the table.
Although a May 17 breakfast differs from a regular breakfast, it’s best to avoid large barbecue chops and other power foods – dad should preferably be in good shape to handle the sack race later . Instead, make small dishes and salads that are trendy for sunny days. If the day is cold, be sure to serve a warming soup as well.
But remember: It’s important not to bother standing in the kitchen for hours. Do not hesitate to opt for simple cold dishes, which can be prepared and cooled the day before.
Strawberries and bubbles
Strawberries in combination with sparkling water are mandatory for many at breakfast on May 17. A tip: For strawberries, you should avoid dry sparkling, here it’s better with a semi-dry or sweet.
See sparkling test here
See champagne test here
The bubbly is excellent, not just because of the party vibe. It goes well with many different dishes and does not leave visible stains on party clothes. The combination of bunad and red wine can easily end sadly.
Spread the dishes out on a table, preferably outside if the weather permits, and decorate with wildflowers, birch and Norwegian colours.
Here are some recipes – and you’ll find even more below. That should be more than enough for a good May 17th breakfast!
Cold asparagus salad
Shrimp sandwich cake
Salmon tartare
Spinach and olive pie
Fennel and blue cheese salad
Shrimp rolls with horseradish cream
Bacon and tomato asparagus soup
Minestrone with pesto
Focaccia
Read also :
You don’t get these breads in the store
Pavlova until May 17

Photo: Photo: Studio Dreyer-Hensley / matprat.no
Bring everything with you! Follow Sjuve on Facebook (we have about 2800!)
Read also :
The best potato recipes
You can easily make aioli this way
Here is the winner of the chocolate contest
That’s how finn beef gets fun that way
Here you can search among 4000 recipes!
Erik Hannemann
Here’s a simple Italian peasant bread recipe that’s great to serve with your food.
See the full recipe
600 g Wheat flour
3dl of water
3 tablespoons oil
1 teaspoon of salt
2 stems of rosemary
2 teaspoons dry yeast
15 pcs Olives, black
2 cloves garlic
10 pcs Sun-dried tomatoes
Erik Hannemann
300g Salt
300g Sugar
2 tablespoons of dill
2 tablespoons
500 g Salmon fillet
Erik Hannemann
500g Potatoes
3 shallots
150g Beans
50 g of parmesan
70 g Pine nuts
2 tablespoons of chives
5 tablespoons of olive oil
1 tablespoon lemon juice
butter oil
Erik Hannemann
1 cucumber
5 tablespoons
1 tablespoon of sugar
Water
4 tablespoons mint, fresh
Erik Hannemann
8 asparagus
20 pcs Peeled prawns
2 tablespoons Løyrom
Olive oil
200g Butter
2 eggs
1pc Lemon
Cayenne pepper
Salt and pepper
Erik Hannemann
1 piece Cabbage new
8 sausages
2 shallots
100 g Blue cheese
1 apple
2 jars of chives
2 tablespoons of herbs
Erik Hannemann
A delicious aperitif that can be prepared in two, three minutes. The recipe for skagenrøre is easy to vary. Some call it “toast skagen”.
See the full recipe
1 tablespoon red onion, finely chopped
2 dl fresh cream
2 tablespoons mayonnaise
2 tablespoons of chives
2 tablespoons dill, finely chopped
1 teaspoon of mustard
2 Lemon Boats
Salt and pepper
150g Shrimp
150 g Crayfish tails
4 tablespoons of eggs
1 pinch of cayenne pepper
Roast pork is very good when it has a crispy crust. You get that with this recipe.
See the full recipe
1.5kg Pork
1.5 tsp salt
1 teaspoon of pepper
2 teaspoons of Dijon mustard
3 tablespoons wheat flour
Pepper
2 dl red wine
Salt
2 tablespoons of butter
5 dl Stekesjy
4 pieces Apple
8 prunes
Christophe Sjuvé
1 onion
5 mushrooms
1 clove of garlic
2 dl of cream
Salt and pepper
Basil
Oil/butter for frying
Alf Borjesson
You can use raw or already grilled chicken thighs in this dish. If they are raw, you must first calculate about 10 minutes of cooking time.
See the full recipe
4 pieces of chicken
1 onion
1pc Lemon
2 sprigs of rosemary
2 tablespoons of honey
2 tablespoons lemon juice
2 tablespoons olive oil
Salt and pepper
Christophe SJuve
This must be tried by anyone who loves herring. And those who do not like (think) herring.
See the full recipe
2 pieces Herring
1.5 dl sour cream
1.5 dl mayonnaise
10 garlic cloves
2 tablespoons of chives
Anne Manglerud
4 tablespoons of mustard
3 tablespoons mustard, coarse
1 tablespoon mayonnaise
1 tablespoon of light cream
2 teaspoons of dill
Erik Hannemann
500 g carbonated paste
Salt and pepper
1 teaspoon of ginger
0.5 teaspoon nutmeg
1 teaspoon potato flour
2 onions
1 tablespoon of sugar
3 tablespoons of butter
2 tablespoons of red wine vinegar
3 tablespoons raisins
Erik Hannemann
1 cucumber
5 tablespoons
1 tablespoon of sugar
Water
4 tablespoons mint, fresh
Erik Hannemann
Sour cream porridge until May 17 or another occasion. Here is the recipe that makes sour cream porridge a party. Regardless of.
See the full recipe
5 dl seat cream
2 dl wheat flour
5 dl whole milk
1 teaspoon of salt
This case was first published on 05/15 2009 and last updated on 06/26 2017