By spreading the heat evenly over the pizza, these pizza ovens manage to do the job that an oven can’t – namely giving you a flavorful pizza with a wonderfully crispy bottom. The article contains advertising links. During the 1960s, pizza would emerge as an exotic and exciting new trend in Norwegian middle-class party and …
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If you’re going for happy carbs instead of low carbs, you need to incorporate lavash into your bread menu. In everyday life, bread is often a somewhat anonymous sole for other goodies, but this time it’s the other way around: bread is the star! Lavash is a flatbread widely used in Armenian, Iranian, Kyrgyz, Kurdish …
News of a naked and strangled boy shocked Britain one day in November 1994, when six-year-old Rikki Neave was found killed in the woods near his home town of Petersborough, northwest of Cambridge. For more than 27 years, the killer has been at large and the police have remained unanswered as to what happened to …
Breakfast cereal helped uncover a 27-year-old murder mystery Read More »
Didrik Tønseth had his very particular way of preparing for races and important races: two days before the competition there was a four-hour race – without breakfast, only one glass of water. It ran completely without nutrients. Then there were low-carb foods (like bread, pasta, rice, and sodas). On a rainy day, the diet consisted, …
The wreckage of the national team – replaces its own recipe for success Read More »
Marinade Put the meat in the marinade the day before, so that the flavors penetrate well into the thigh. Peel an onion and put it in a food processor with salt, pepper, cumin, ginger, cinnamon and olive oil. Run together until you have a thick mash that can be rubbed over the meat. Dilute with …
Year of the Moroccan Lamb – NRK Mat – Recipes and Inspiration Read More »
beef broccoli The recipe is for 10 large steaks. Wash the broccoli. Cut off the toughest part of the root and divide the broccoli into small pieces.Peel the onion and cut it into small pieces, and peel the garlic. Then put everything in the blender and blend until smooth. Run the seeds quickly, but still …
Reneé Fagerhøi is in charge of the kitchen this year. Among other things, she is known as a judge in last year’s “Familiekokkene” TV series and runs her own restaurant in Trondheim. Reneé grew up on a vegetarian diet, but for Christmas she wants ribs with “sauce” – a sauce made with vegetables and the …
Have you noticed that Vademecum has become new? It may not be easy to see the difference, but Hans Bull had no doubts when he took the new vademecum in his mouth. – Instead of just having fresh breath, I got a cruel taste of soap that caused me to vomit, Bull told DinSide. He …
In this year’s final “Sommerskuta” show, award-winning chef Bent Stiansen is on board to share two mackerel recipes with viewers: Diced mackerel with mustard sauce and stewed potatoes The recipe holds four people. Mackerel should be dug up 1 day before being eaten. The mustard sauce and the onion compote can be prepared a few …
Mackerel with Bent Stiansen – NRK Mat – Recipes and inspiration Read More »
You can buy ready-made clipfish or water it yourself. Follow the instructions on the packaging. Boil the potatoes in a pan of salted water. Tomato and olive salad Quarter (or halve, or finely chop) the tomatoes. Divide the olives into two or four. Roughly chop the parsley. Finely chop the shallots. Mix this (tomato, olive, …
